Step-by-Step Guide to Prepare Perfect Spam & Vegetables Stir-Fry

Spam & Vegetables Stir-Fry

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Super Quick Homemade Spam & Vegetables Stir-Fry. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Spam & Vegetables Stir-Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spam & Vegetables Stir-Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spam & Vegetables Stir-Fry is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spam & Vegetables Stir-Fry estimated approx 30 mins or less.

To begin with this recipe, we have to first prepare a few components. You can cook Spam & Vegetables Stir-Fry using 10 ingredients and 7 steps. Here is how you cook it.

👌 #veggies

Ingredients and spices that need to be Take to make Spam & Vegetables Stir-Fry:

  1. 2 slices cooked Spam or other luncheon meat, sliced
  2. Handful green beans, cut
  3. Handful pechay or chinese cabbage or bokchoy/pakchoy are good too, cut
  4. 1 tomato, sliced
  5. 3 cloves garlic
  6. 1/2 small onion
  7. 1 Tbsp cooking oil or olive oil
  8. 1 Tbsp oyster sauce
  9. 3 Tbsp water
  10. Salt & pepper

Instructions to make to make Spam & Vegetables Stir-Fry

  1. Pre cook Spam or luncheon meat. I prefer the spicy kind, makes the dish tastier. Slice into bite sizes then set aside.
  2. In the same pan, add oil and sauté garlic & onions until fragrant.
  3. Sauté in the cut beans, add a little water and cover. Cook a couple minutes in low-med heat.
  4. Add the sliced tomatoes and veggie stalks. Season with salt, pepper and Oyster Sauce, mix around then cover. Cook a few minutes more.
  5. Sauté in the Spam slices. And drop the leafy parts on top then cover a couple minutes more.
  6. Uncover and sauté. Remove from heat when veggies look bright green and the green beans are cooked through yet still crunchy.
  7. Serve with rice, or as a side dish.

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Homemade Spam & Vegetables Stir-Fry. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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