How to Make Perfect Spicy garlic potato wedges

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, How to Make Perfect Spicy garlic potato wedges. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spicy garlic potato wedges, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy garlic potato wedges delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy garlic potato wedges is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy garlic potato wedges estimated approx 35 minutes.

To get started with this recipe, we have to first prepare a few components. You can cook Spicy garlic potato wedges using 10 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Spicy garlic potato wedges:

1. 6 large baking potatoes rinsed
2. 1/4 cup olive oil
3. 2 garlic cloves minced
4. 1/2 teaspoon onion powder
5. 2 teaspoons salt
6. 1 teaspoon paprika
7. 1/2 teaspoon cracked black pepper
8. 1/4 cup hot sauce
9. 2/3 cup finely grated or shredded Parmesan cheese
10. 2 tablespoons chopped chives

Instructions to make to make Spicy garlic potato wedges

1. Heat oven to 400 degrees Fahrenheit.
2. Line a large baking sheet with parchment paper.
3. Slice potatoes into even wedges. You should get 6-8 even sized wedges per potato. Place wedges in large bowl or ziplock bag and set aside.
4. In a small bowl, whisk together the oil, garlic, onion powder,salt, paprika, pepper and hot sauce. Pour this mixture over the potatoes and toss together until evenly coated.
5. On the parchment lined tray, arrange the wedges skin side down. Sprinkle with half the Parmesan and extra salt if needed.
6. Bake 30-35 minutes,turning wedges halfway through the baking time. When they are crispy, golden and soft when poked with a fork, remove from oven.
7. Sprinkle with chives and remaining Parmesan cheese.
8. Serve with additional hot sauce and sour cream if desired.

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So that is going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Spicy garlic potato wedges. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!