Simple Way to Make Homemade Sweet and sour shrimp

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, How to Prepare Homemade Sweet and sour shrimp. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sweet and sour shrimp, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet and sour shrimp delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet and sour shrimp is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet and sour shrimp estimated approx 20mins.

To begin with this recipe, we have to first prepare a few components. You can cook Sweet and sour shrimp using 14 ingredients and 10 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Sweet and sour shrimp:

1. 1/2 cup rice vinegar
2. 1 tbsp soy sauce
3. 1/2 cup sugar
4. 3 tbsp ketchup
5. 2 tbsp cornstarch
6. 1/3 cup water
7. 3 cups rice
8. 1 cup red bell pepper
9. 1 cup green bell pepper
10. 1/2 tsp oil
11. Salt and pepper to taste
12. 16-20 shrimp
13. 1 cup carrot
14. 1 cup pineapple

Instructions to make to make Sweet and sour shrimp

1. In a measuring cup, combine cornstarch and water; set aside
2. Peel, rinse and devein shrimp; season with salt and pepper; set aside.
3. Chop vegetables; set aside
4. Prepare rice according to directions
5. In a medium saucepan, add rice vinegar,soy sauce,sugar, ketchup, bring to boil; turn heat to simmer and set aside
6. Add oil to a large, non-stick skillet on medium high heat
7. Add bell peppers, pineapple and carrot; cook for 3 minutes
8. Next, add shrimp to skillet; cook 3 minutes until shrimp begin to turn pink
9. Pour cornstarch mixture into skillet; reduce heat and cook until sauce begins to thicken
10. Plate rice, then add shrimp and sauce; garnish with green onions or thym and sesame seeds

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So that's going to wrap this up for this exceptional food Recipe of Quick Sweet and sour shrimp. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!