Recipe of Homemade Pasta with Mushroom and Paprika

Pasta with Mushroom and Paprika

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Steps to Prepare Super Quick Homemade Pasta with Mushroom and Paprika. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pasta with Mushroom and Paprika, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta with Mushroom and Paprika delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta with Mushroom and Paprika is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pasta with Mushroom and Paprika estimated approx 1 hour.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Pasta with Mushroom and Paprika using 10 ingredients and 7 steps. Here is how you can achieve that.

This is a easy yet tasty recipe that everyone can try.

Ingredients and spices that need to be Get to make Pasta with Mushroom and Paprika:

  1. 100 gr Pasta
  2. 1 red pepper
  3. 100 gr mushroom
  4. 1 tbsp garlic powder
  5. 1/2 tbsp white pepper
  6. 1 tbsp paprika powder
  7. 1 clove garlic
  8. 100 ml tomato sauce
  9. 1 tbsp chili flakes
  10. salt (adjust)

Instructions to make to make Pasta with Mushroom and Paprika

  1. Boil the pasta
  2. On the other pan, cook red pepper until it gets softer, season it with a little bit of salt and peper, then put it aside
  3. On the same pan cook mushroom, season it with a little bit of garlic powder and salt, then put it aside
  4. Put garlic and paprika powder on a low medium heat, cook it around 40 second, and put 100 ml of tomato sauce
  5. Stir the sauce well and when it boils, put the cooked red pepper and mushroom, and add 30 ml of water. adjust the taste with salt, peper, garlic powder, and chili flakes
  6. Put the pasta in, and stir it altogether.
  7. Pasta is ready!

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Speedy Pasta with Mushroom and Paprika. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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