How to Prepare Any-night-of-the-week Braised Duck

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Perfect Braised Duck. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Braised Duck, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Braised Duck delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Braised Duck using 13 ingredients and 1 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Braised Duck:

1. 500 g duck meat
2. 3 slices ginger
3. 1 stalk spring onion
4. 3 dried mushroom
5. Dark soy sauce
6. Light soy sauce
7. 3 small rock sugar
8. Peooercorns
9. 2 bay leaf
10. 2 star anise
11. 5 pieces Garlic
12. 1 tbsp cooking oil
13. 1 glass water

Steps to make to make Braised Duck

1. Heat pan and pour cooking oil.Sautee garlic ginger bayleaf pepoercorn mushroom and star anise until fragrant.Then add duck meat and sautee until.meat turn golden brown.Then pour light and dark doy sauce rock sugar and water.Simmer unyil the duck meat are tender

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Perfect Braised Duck. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!